Farmers for Action march on London

10 Shocking Facts about the Health Dangers of Wi-Fi

Wi-Fi is convenient but many have raised doubts concerning the safety of unseen forces that permeate everything around us. Since the introduction of Wi-Fi in 1997, researchers have performed dozens of studies to explore the subject. The results are clear and shocking — Wifi can negatively affect overall health and brain health, especially in children.

Perhaps most shocking is that this information is not new or even that controversial. In fact, in 2008 the well-renowned publication Scientific American ran a piece called “Mind Control by Cell Phone” which explained the danger Wi-Fi has on the human brain. [1] Let’s further explore the potential dangers of Wi-Fi with these 10 facts.

Read more: http://www.globalhealingcenter.com/natural-health/10-shocking-facts-health-dangers-wifi/

Polish government backs small farmers' and food sovereignty

Since Poland's new government was elected last October it has moved to protect the country's 1.3 million small farmers, writes Julian Rose. First it freed those arrested for protesting corporate land grabs, now it is seeking to lighten oppressive hygiene regulations, and next it may support a new Food Act that would ban GMOs, and legislate for national food security and food sovereignty.

http://www.theecologist.org/News/news_analysis/2986913/polish_government_backs_small_farmers_and_food_sovereignty.html

Organic farming 'could be key to feeding the world as global warming takes hold

Major study finds chemical-free agriculture restores the soil and can produce higher yields than ‘conventional’ methods http://www.independent.co.uk/environment/climate-change/organic-farming-could-be-key-to-feeding-the-world-as-global-warming-takes-hold-a6872501.html

Interview - the current serious position in Poland and beyond

Polish Policy Makers Support ‘Direct From the Farmer’ Initiative

‘Direct From the Farmer’ Gains Ground!

The new government in Poland is responding to our campaign to free-up the drastically repressive food and hygiene regulations that have dogged the Country’s small and medium sized farmers for decades. Up until now, governments have outlawed the sale of on-farm processed foods unless farmers establish their operations as a separate business and in a separate hygienically sanitised building; something that is unaffordable to the great majority of small farmers whose holdings typically range from between 3 and 10 hectares.

However, an International Coalition to Protect the Polish Countryside campaign to change this position and to free-up Poland’s 1.3 million small family farms to operate autonomously - and to direct-sell their produce locally - is gaining momentum and is not, thus far, seen as being at odds with the agenda of the new government.

Read more: Polish Policy Makers Support ‘Direct From the Farmer’ Initiative

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